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30.08.2018

Fondue & Raclette

Cheese fondue  is mostly prepared with melted Gruyère, white wine and spices. A powerful Pinot Gris or Pinot Blanc, for instance from Baden, is the right companion for this rich dish.

30.08.2018

Barbecue & Wine

A hearty barbecue with fruity wines During the last couple of years, the classic barbecue has been turned into sophisticated outdoor cooking. The demands on the quality of the meat, fish and

14.08.2018

Denmark

… and let it rest for 10 minutes.During this time the brussels sprouts are split into leaves and little “roses”. The radishes are then washed and trimmed, but leaving a little leaf showing. Wash the cucumber, and…

14.08.2018

Iceland

… g smoked lambWhey bbq200 g whey, 80 g sugar1 cinnamon stick, 2 cloves2 juneberries,1 sprig rosemaryCauliflower1 small cauliflower, 50 g cream50 g milk, 50 g buttersalt and sugarDried rye…

14.08.2018

Kastanienbusch

… than 17 wine estates in this village of ca. 700 people. Its three vineyard sites - named after roses, almonds and chestnuts - comprise some 200 ha.Tips for Tourists: The Pfälzer Wald (Palatinate…

14.08.2018

Elisabethenberg and Olgaberg

… deposits of volcanic ash and stone built up on their exterior slopes. At a later stage, magma rose to the surface of the volcanic vents, but cooled and hardened inside before actually erupting – thereby…

14.08.2018

Kalkgasse

The first Flurbereinigung (vineyard consolidation and reorganization to improve maintenance efficiency) in the region took place here in the early 1980s. New, sandy paths through the