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Climate & Weather

 
URL: https://www.germanwines.de/knowledge/viticulture-winemaking/climate-weather/
28.05.2020
… and quality of each vintage depends considerably on…  

Soil & Sites

 
URL: https://www.germanwines.de/knowledge/viticulture-winemaking/soil-sites/
28.05.2020
Soil and Site An important factor for the quality of the wine - in addition to the grape variety and the cultivation method - is the location of the vineyard and of course the soil in which the  

Levels of Sweetness in Wine

 
URL: https://www.germanwines.de/knowledge/taste-quality/levels-of-sweetness-in-wine/
28.05.2020
Levels of Sweetness in Wine Dry is not always dry. It depends whether you are referring to still wine or sparkling wine. Different amounts of residual sugar apply to their respective taste  

History

 
URL: https://www.germanwines.de/knowledge/viticulture-winemaking/history/
28.05.2020
Many vineyards were still planted with several grape varieties side by side as late as the 19th century. This all practically came to a standstill however, when at the end of the 1800s, the vine  

Quality Categories

 
URL: https://www.germanwines.de/knowledge/quality-standards/quality-categories/
28.05.2020
… cannot be harvested every vintage. These rich, sweet,…  

Must Weights

 
URL: https://www.germanwines.de/knowledge/quality-standards/must-weights/
28.05.2020
Must Weights The must weight already reveals something about the expected quality of the wine. It is measured in degrees Oechsle (abbreviated ° Oe); named after its inventor, the Württemberg  

Speciality & Regional Wines

 
URL: https://www.germanwines.de/knowledge/taste-quality/speciality-regional-wines/
28.05.2020
… by hand. The current vintage collection is presented…  

The Label

 
URL: https://www.germanwines.de/knowledge/taste-quality/the-label/
28.05.2020
… when making a purchase: vintage, grape variety, origin,…  

Wine Crystals

 
URL: https://www.germanwines.de/knowledge/taste-quality/wine-crystals/
28.05.2020
How do Crystals Develop in Wine? Riper grapes have higher levels of tartaric acid. The longer grapes ripen on the vine, the longer they have to absorb minerals from the soil. Little by little  

Brandy and Spirits

 
URL: https://www.germanwines.de/knowledge/wine-more/brandy-and-spirits/
28.05.2020
Trester(brand) - Brandy Distilled from Grape Pomace Grape-based brandies are excellent digestifs and the perfect way to end a fine meal. Trester is the German equivalent of French Marc or