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Selection wines

 
URL: https://www.germanwines.de/knowledge/selection/selection-wines/
20.01.2021
… winemaking skill. Taste profile: dry. First-class vineyards (or parcels thereof), low yields, and harvesting by hand all contribute to the outstanding quality of these wines. Bottle aging is a prerequisite –…  

Idig

 
URL: https://www.germanwines.de/tourism/famous-vineyard-sites/idig/
20.01.2021
… Should your travels bring you this way in autumn: enjoy the Deutsche Weinlesefest (German Wine Harvest Festival) in early October, which culminates with the coronoation of the German Wine Queen and a…  

Gaens

 
URL: https://www.germanwines.de/tourism/famous-vineyard-sites/gaens/
20.01.2021
… with nature and has a “hands off” approach in the cellar. Patience is another characteristic...he harvests his grapes very late in the season and very selectively; fermentation often lasts 150 to 250 days,…  

Rotenberg

 
URL: https://www.germanwines.de/tourism/famous-vineyard-sites/rotenberg/
20.01.2021
… to a productive area of some 6 ha. Due to the steepness of the site, much vineyard maintenance and harvesting must be done by hand. Furthermore, given the site’s proximity to the forest, there is an annual…  

Drachenfels

 
URL: https://www.germanwines.de/tourism/famous-vineyard-sites/drachenfels/
20.01.2021
… size. Vineyard consolidation in the 1970s helped improve efficiency, yet vineyard maintenance and harvesting still require a great deal of work by hand - only three estates still produce “Siebengebirge…  

Hoellenberg

 
URL: https://www.germanwines.de/tourism/famous-vineyard-sites/hoellenberg/
20.01.2021
… consistently receive high marks for their quality-oriented practices (low yields; very selective hand harvesting) and stunning Höllenberg Spätburgunder wines. Collectively, they cultivate about 61% of the…  

Hamburg

 
URL: https://www.germanwines.de/tourism/riesling-lounges/hamburg/
20.01.2021
… (Mosel) presented their excellent wines to the numerous guests - despite it being the middle of harvest.Restaurant Freudenhaus  

Seasonal Wine Taverns

 
URL: https://www.germanwines.de/tourism/seasonal-wine-taverns/
20.01.2021
… businesses are usually open for one to two months in spring and again in autumn around the time of harvest, i.e. in September and October. However, there are different rules in the respective regions, because…  

Seasonal Wine Pleasures

 
URL: https://www.germanwines.de/tourism/seasonal-wine-taverns/seasonal-wine-pleasures/
20.01.2021
… In any case, as in other wine regions, the winegrowers had to empty their barrels shortly before the harvest, so invited guests to their living rooms. A bouquet of flowers was hung on the front door as a sign,…  

New Wine ("Federweißer")

 
URL: https://www.germanwines.de/knowledge/wine-more/new-wine-federweisser/
20.01.2021
… the glass to your ear, Federweißer (new wine) sounds like murmuring waves. When the time of the grape harvest has come, you can get 'Rauscher', 'Sauser' or 'Brauser', these local terms are used for Federweißer…