… ruins, fruit trees, and old walled villages of half-timbered houses. The Pfalz is second only to the Mosel in acreage planted with the noble Riesling grape. Here, it yields wines of substance and finesse, with…
… valley of gentle rolling hills. While vines are virtually a monoculture in the Rheingau or along the Mosel, they are but one of many crops that share the fertile soils of this region's vast farmlands. Steep…
… Siegel Wine Agencies, Nigel has become the agent for many Germany producers including Dr Loosen, Mosel, and in subsequent years, Gunderloch, Rheinhessen; Donnhoff, Nahe; Leitz, Rheingau; J. L. Wolf, Pfalz;…
… was introduced to wine at an early age through family holidays passing through the Rhineland, the Mosel and, as a teenager, Baden.David’s interest in Australian and Californian wine developed after…
… the position at Dolamore, he resigned to set up his own business. With the help of Dirk Max Richter in Mosel in 1988, Freddy set up “The Magnificent Seven”,an agency representing seven major estates from…
… Rich sauces benefit from the contrast of a zippy wine pairing. While the fine spirited acidity in Mosel Rieslings serves to lighten a rich sauce, spicier versions demand a wine of considerable…
… Swiss wine importers and merchants known for German wines. He has a wide selection, especially from Mosel region, his "first love".Max Gerstl is co-organiser of the WeltWeinFestival, which took…
… real contact with wine. It was in 2003, when I visited the Christoffel estate in Ürzig on the river Mosel. What I tasted on my very first visit to a winery hit me like a bolt of lightning. I used to have about…
… bar counter is completely lined with slate from the region where most of his wines are sourced – the Mosel.There is also a good representation of wines from Baden, Rheinhessen, the Pfalz and the Nahe wine…
