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Sweet and Sour Spare Ribs

 
URL: https://www.germanwines.de/knowledge/wine-food/german-wines-and-asian-cuisines/sweet-and-sour-spare-ribs/
08.07.2021
…CHINA Sweet and Sour Spare Ribs Wine Recommendation: Riesling Spätlese, Dornfelder or Spätburgunder. PREPARATION 1. Soak ribs in warm water for 10 minutes to drain the blood. Drain ribs with kitchen towel. 2.…  

Spring Roll

 
URL: https://www.germanwines.de/knowledge/wine-food/german-wines-and-asian-cuisines/spring-roll/
08.07.2021
…CHINA Spring Roll Wine Recommendation: Dry Riesling. PREPARE THE SPRING ROLL FILLING 1. Shred pork, add salt, rice wine and egg white, stir well. 2. Shred and drain mushroom and carrot. 3. Heat a pan with oil…  

Green Peppers and Beef

 
URL: https://www.germanwines.de/knowledge/wine-food/german-wines-and-asian-cuisines/green-peppers-and-beef/
08.07.2021
…CHINA Stir-fried Green Peppers and Beef Wine Recommendation: Silvaner, Riesling Kabinett or Spätburgunder. PREPARATION 1. Shred beef into strips, add oyster sauce, rice wine, light soy sauce, dark soy sauce, raw…  

Teriyaki Chicken

 
URL: https://www.germanwines.de/knowledge/wine-food/german-wines-and-asian-cuisines/teriyaki-chicken/
08.07.2021
…JAPAN Teriyaki Chicken Wine Recommendation: Spätburgunder, Dornfelder, Off-dry Riesling, Riesling Kabinett or Scheurebe. PREPARATION 1. Remove excess fat from chicken thighs. For thick parts, make an incision with…  

Kung-Pao Chicken

 
URL: https://www.germanwines.de/knowledge/wine-food/german-wines-and-asian-cuisines/kung-pao-chicken/
08.07.2021
…CHINA Kung-Pao Chicken Wine Recommendation: Riesling Kabinett or Dry Sekt. PREPARATION 1. Cut chicken breast into small pieces, add rice wine, light soy sauce, salt, corn starch and marinate for 30 minutes. 2.…  

Marinated Fish

 
URL: https://www.germanwines.de/knowledge/wine-food/german-wines-and-asian-cuisines/marinated-fish/
08.07.2021
…JAPAN Marinated Fish Wine Recommendation: Weißburgunder, Off-dry Riesling or Off-dry Rosé. PREPARATION 1. Cut the fish into bite-sized pieces. Cut carrots into julienne strips. Cut the onion and celery into thin…  

Tempura

 
URL: https://www.germanwines.de/knowledge/wine-food/german-wines-and-asian-cuisines/tempura/
08.07.2021
…JAPAN Tempura Wine Recommendation: Riesling or Weißburgunder for salt, Medium bodied Spätburgunder for dipping sauce. PREPARATION 1. Peel the shell off the prawn, trimming but not removing the tail, and de-vein.…  

Steamed Scallops

 
URL: https://www.germanwines.de/knowledge/wine-food/german-wines-and-asian-cuisines/steamed-scallops/
08.07.2021
…CHINA Steamed Scallops with Vermicelli Wine Recommendation: Dry Riesling or Grauburgunder. PREPARATION 1. Clean the scallops, take out the scallop meat and marinate in the rice wine. Wash the shells. 2. Mash the…  

Mapo Tofu

 
URL: https://www.germanwines.de/knowledge/wine-food/german-wines-and-asian-cuisines/mapo-tofu/
08.07.2021
…CHINA Mapo Tofu Wine Recommendation: Riesling Spätlese or Lemberger. PREPARATION 1. Put minced pork in a small bowl, add white pepper and salt, and marinate for 10 minutes. 2. Cut tofu into cubes of about 2cm.…  

Deep-fried Tofu

 
URL: https://www.germanwines.de/knowledge/wine-food/german-wines-and-asian-cuisines/deep-fried-tofu/
08.07.2021
…JAPAN Deep-fried Tofu Wine Recommendation: Riesling Kabinett, Rosé, Lighter style red like Trollinger or Winzersekt. PREPARATION 1. Drain the tofu, cut in half and wrap each half with a paper towel. Place on a…