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168 results
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Green Peppers and Beef

 
URL: https://www.germanwines.de/knowledge/wine-food/german-wines-and-asian-cuisines/green-peppers-and-beef/
25.01.2021
…CHINA Stir-fried Green Peppers and Beef Wine Recommendation: Silvaner, Riesling Kabinett or Spätburgunder. PREPARATION 1. Shred beef into strips, add oyster sauce, rice wine, light soy sauce, dark soy sauce, raw…  

Sukiyaki

 
URL: https://www.germanwines.de/knowledge/wine-food/german-wines-and-asian-cuisines/sukiyaki/
25.01.2021
…JAPAN Sukiyaki Wine Recommendation: Spätburgunder, full bodied Lemberger or Dornfelder. PREPARATION 1. Drop the roots of Seri (Shungiku or watercress) and cut them to 4 to 5 cm of length. Cut fried tofu into…  

Sweet and Sour Spare Ribs

 
URL: https://www.germanwines.de/knowledge/wine-food/german-wines-and-asian-cuisines/sweet-and-sour-spare-ribs/
25.01.2021
…CHINA Sweet and Sour Spare Ribs Wine Recommendation: Riesling Spätlese, Dornfelder or Spätburgunder. PREPARATION 1. Soak ribs in warm water for 10 minutes to drain the blood. Drain ribs with kitchen towel. 2.…  

Dumplings

 
URL: https://www.germanwines.de/knowledge/wine-food/german-wines-and-asian-cuisines/dumplings/
25.01.2021
…CHINA Dumplings Wine Recommendation: Weißburgunder, Silvaner or Spätburgunder. PREPARATION MAKE DUMPLING WRAPPERS Pour flour into a large bowl, add 240ml warm water and stir until well-combined. Wash and dry…  

Soy-braised-pork

 
URL: https://www.germanwines.de/knowledge/wine-food/german-wines-and-asian-cuisines/soy-braised-pork/
25.01.2021
… Chinese cabbageJAPAN Soy-braised Pork Wine Recommendation: Full bodied Lemberger, Dornfelder or Spätburgunder.  

German Wines and Asian Cuisines

 
URL: https://www.germanwines.de/knowledge/wine-food/german-wines-and-asian-cuisines/
25.01.2021
… read moreTempura JAPAN – Wine Recommendation: Riesling or Weißburgunder for salt, Medium bodied Spätburgunder for dipping sauce. read moreMapo Tofu CHINA – Wine Recommendation: Riesling Spätlese or…  

Sashimi

 
URL: https://www.germanwines.de/knowledge/wine-food/german-wines-and-asian-cuisines/sashimi/
25.01.2021
…JAPAN Sashimi Wine Recommendation: Weißburgunder, Silvaner or Spätburgunder. PREPARATION 1. Mix the sauce in a sandwich bag (ziplock). Put the tuna in it, remove any air, seal and leave it in the refrigerator for…  

Tempura

 
URL: https://www.germanwines.de/knowledge/wine-food/german-wines-and-asian-cuisines/tempura/
25.01.2021
…JAPAN Tempura Wine Recommendation: Riesling or Weißburgunder for salt, Medium bodied Spätburgunder for dipping sauce. PREPARATION 1. Peel the shell off the prawn, trimming but not removing the tail, and de-vein.…  

Red Grapes

 
URL: https://www.germanwines.de/knowledge/grape-varieties/red-grapes/
20.01.2021
… this variety is not related to the Riesling at all. In fact, it is a mutation of the Spätburgunder (Pinot Noir) that ripens quite early. read moreSpätburgunder In Germany, the…  

Spätburgunder

 
URL: https://www.germanwines.de/knowledge/grape-varieties/red-grapes/spaetburgunder/
20.01.2021
Spätburgunder In Germany, the Spätburgunder is to red wine what the Riesling is to white wine: the cream of the crop. In fact, Germany is the world's third largest producer of Pinot Noir. The German name for the…