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14.11.2018

Scheurebe

Scheurebe Scheurebe is a crossing of Riesling and the "Bukett grape" that is well established in several German wine regions. It was bred in Rheinhessen and named after its…

14.11.2018

Gutedel

Gutedel Known as Chasselas in France and Fendant in Switzerland, this ancient white variety is both a popular table grape and a wine grape. It ripens fairly early and makes a rather neutral…

14.11.2018

Gewürztraminer

Gewürztraminer Gewürztraminer is classified as a white variety but the skin of the grapes is yellow-reddish, which is why it is also commonly known as "roter" or "gelber" Traminer. From the…

14.11.2018

Ebling

Elbling Elbling, which is an ancient white variety (origin unknown), is an early-ripening and very fruitful grape that makes light, piquant wines that often are used for sparkling wine because…

14.11.2018

Chardonnay

ChardonnayLike many other ancient grape varieties, Chardonnay stems from the Middle East.As viticulture spread, the variety found a new home in France, particularly in Burgundy. Chardonnay is one…

14.11.2018

Ortega

Ortega This crossing of Müller-Thurgau and Siegerrebe has been bred in 1948 by Hans Breider in Bavaria, who named it after the philosopher José Ortega y Gasset. These grapes ripen quite early…

14.11.2018

Huxelrebe

HuxelrebeHuxelrebe, a crossing of Gutedel and Courtillier Musqué, was bred by Georg Scheu in Rheinhessen in 1927.   If left on its own, this white variety can achive record-breaking yields…

14.11.2018

Faberrebe

FarberrebeThe prolific Rheinhessen grape breeder Georg Scheu crossed Weissburgunder with Müller-Thurgau in 1929 to produce this early-ripening white variety.With sufficient ripeness, the Faberrebe…

12.11.2018

Fondue & Raclette

Cheese fondue  is mostly prepared with melted Gruyère, white wine and spices. A powerful Pinot Gris or Pinot Blanc, for instance from Baden, is the right companion for this rich dish.…

12.11.2018

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