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14.08.2018

Stuart Pigott

Stuart Pigott is a British wine critic and author who has lived in Berlin since 1993. Author of 'Best White Wine on Earth - The Riesling Story', Stuart was in his early twenties when he began

14.08.2018

Riesling Weeks

The Riesling Weeks are a German Wine promotion in association with restaurants and wine retailers and is taking place in 13 countries all over the world. The promotion is highlighting the

14.08.2018

Wine Blogs

Food Blogs UK eatlikeagirl supergoldenbakes frommydiningtable littlemisskaty maisoncupcake fussfreeflavours USA Epicurious FoodRepublic GimmeSomeOven  PinchofYum

14.08.2018

Social Media Sites

Facebook www.facebook.com/deutsches.weininstitut www.facebook.com/German.Wine.Institute www.facebook.com/GenerationRiesling www.facebook.com/weinkoenigin

14.08.2018

Global Offices

NORWAY Alt om Caseus /Tysk Vininformasjon c/o Vinoteca Gruppen ASGjerdrums vei 17 0484 Oslo NorwayTel. 0047 / 22 / 606600 Fax 0047/ 22 / 606601 E-mail: info(at)tyskvin.no

14.08.2018

Asparagus & Wine

Asparagus with Fish, Meat and Ham Fish with Asparagus – fresh salmon or arctic char, poached or lightly sautéed in butter, with a touch of Hollandaise sauce — it doesn't get

14.08.2018

Wine Places in Berlin

NOER WeinhandelThe great thing is: You can come in here as a complete wine novice and leave again, happy and contented, with the right bottle. Read moreottorink For many years as a

14.08.2018

Jeannie Cho Lee

Writer, television host, wine critic, judge and educator Jeannie Cho Lee became the first Asian Master of Wine in 2008. Born in Korea and educated in America, she has lived in Hong Kong for more

14.08.2018

Hisashi & Takahiro Yamano

Hisashi & Takahiro YamanoJapanese importer Herrenberger Hof was founded 1982 in Kobe. In 1995 the company had to move to Osaka after a powerful earthquake struck. Herrenberger Hof also opened a

14.08.2018

Katsuyuki Tanaka

Katsuyuki TanakaKatsuyuki Tanaka, journalist was born in Tokyo in 1962. After working as an assistant director of marketing department of a major restaurant company based in Tokyo and a