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21.01.2019

Nobelhart and Schmutzig

… Opening hours: Tuesday - Saturday, from 6:30 pmWhen red-bearded pop star of the German wine scene Billy Wagner gave up his sommelier job at the wine bar Rutz, it was clear that his planned…

21.01.2019

Lochner´s Weinwirtschaft

… 030 - 23 00 52 20 www.lochner-weinwirtschaft.de  Opening hours: Tuesday - Sunday: Sale of wines: 4:00 pm - 0:30 am Food service: 5:00 - 10:00 pmOwner Andreas Lochner is a trained…

21.01.2019

The Kurpfalz-Weinstuben

… which in the course of the current retro wave makes it a big hit with young people.As far as their wine selection goes, the Kurpfalz-Weinstuben was always ahead of its time. Guests here were drinking dry…

21.01.2019

Mauerwinzer

… past the Stasi interrogated East German defectors, you can now clink glasses at the Mauerwinzer with wines from the east and west.The Mauerwinzer wine shop and bar ranks in Berlin´s wine scene among the best…

21.01.2019

Noer Weinhandlung

… Tuesday - Saturday: 1:00 - 8:00 pmThe great thing is: You can come in here as a complete wine novice and leave again, happy and contented, with the right bottle. When over six years ago André…

21.01.2019

Punch

… in hot water, dry them and cut them into thin slices. Sprinkle with brown sugar and add a little wine, such as Pinot Gris or a mature Riesling. Let the mixture steep for a couple of hours, then top up with…

21.01.2019

Mulled Wine

…Mulled wine – pleasure in the cold season The adding of spices to wine has a very long tradition in the world of wine. The Romans already flavoured some of their wine with sugar and spices to make it more pleasurable…

21.01.2019

Wine Spritzers

…It's all in the mix Traditionally, you mix wine and water in equal parts for a spritzer. The resulting drink has an alcohol content of 5-6 % vol. If you prefer a stronger drink, you might increase the wine ratio a…

21.01.2019

Fondue & Raclette

…Cheese fondue  is mostly prepared with melted Gruyère, white wine and spices. A powerful Pinot Gris or Pinot Blanc, for instance from Baden, is the right companion for this rich dish. Traditional side dishes for…

21.01.2019

Wine & Cookies

… an excellent combination with mild to sweet Pinot Blanc or Silvaner Auslese. The fruitiness of the wine adds an elegant note to the combination. If the pastry is very fluffy, a semi-dry to mild Winzersekt…