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14.08.2018

Classic wines

… sugar and acidity is but one of several components that contribute to the appealing style of Classic wines. It is a known fact that wines produced from riper grapes are fuller in flavor and body, i.e. that…

14.08.2018

Classic grape varieties

… instantly come to mind. Yet numerous other traditional varieties are equally well-suited for Classic wines, not least those that have long been associated with a particular wine-growing region or district.…

14.08.2018

Selection wines

…Selection winesConnoisseurs know that "Selection" signals the best of the vintage.....a carefully selected, top-quality wine.....an exquisite example of German winemaking skill. Taste profile: dry.…

14.08.2018

Selection grape varities

… the finest traditional grape varieties meet the high quality standards prescribed for Selection wines. Typical candidates, Riesling and/or members of the Burgunder (Pinot) family, are widespread in many of…

14.08.2018

Sparkling Wine

… fermented, i.e. converted into alcohol and carbon dioxide. According to the wine law, this includes wines with up to 32 grams/liter of residual (leftover) sugar. The law also prescribes a ratio of residual…

14.08.2018

Quality control testing

… The DLG and regional associations use the same testing procedure and "five-point system" to determine which wines merit seals, awards and prizes. These denote wines of superior quality and, in some cases, wine style.…

14.08.2018

Moriot-Muskat

… touch to a blended wine. During the past twenty years, as the popularity of rather sweet, flowery wines has declined, the vineyard area covered by Morio-Muskat grapes has dropped by fifty percent.…

14.08.2018

Heerkretz

… 250 m, and recently he acquired parcels midway up the slope, near the Ajaxturm. He explains that wines grown in porphyry soils often have a flinty note on the nose. The predominantly acidic soil lends the…

14.08.2018

German Wines and Nordic Cuisine

…German Wines and Nordic Cuisine - Food and Wine PairingsBlackcurrant glazed Venison, salsify, and parsley puree with a red wine sauceSweden – Wine Recommendation: 2-3 year old Baden or Pfalz Spätburgunder. read…

14.08.2018

Idig

… Neustadt/Diedesfeld. Especially Flammkuchen (tarte flambée) and other fine foods. Regional wines from Diedesfeld and from all over the Pfalz. Five holiday apartments. Vinothek closed on Sundays and…