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14.08.2018

Osterlaemmchen

… delicious local cuisine, with homemade jams for breakfast and their estate-bottled Osterlämmchen wines for lunch and dinner (mosel-hotel-loewen.de). Moreover, the Springiersbacher Hof is an estate,…

14.08.2018

Hoellenberg

… barrique casks (mid-80s) and to export German red wine. He is particularly proud that his Spätburgunder wines are listed in many leading restaurants of the world and renowned shops, such as Harrod’s in London.…

14.08.2018

Hew Blair

… "thanks to improvements in quality and labelling - and the fact that sommeliers love German wines." Now Chairman and Buying Director of the company, Hew was educated at both Harrow and Bordeaux…

14.08.2018

Sebastian Thomas

…Sebastian Thomas brought a love of fine German wines to Howard Ripley when he joined in 2000. The supplier now has one of the largest German lists of any UK agent and has won many merchant awards for its amazing German…

14.08.2018

Riesling Weeks

… There is so much to discover and so much joy to be found. Riesling Weeks show German Wines in a wide range of style and at all price points. As Riesling Weeks is taking place in 13…

14.08.2018

Wine Blogs

… matogvinnett.no olemski.blogspot.no toresyverinsen.blogspot.no christerbyklum.blogg.no mywinesandmore.blogspot.no snadderiglasset.blogspot.no matogvinogmer.wordpress.com …

14.08.2018

Social Media Sites

… www.facebook.com/groups/ (group: Deutsche Weine) Instagram www.instagram.com/wines_of_germany www.instagram.com/generationriesling twitter twitter.com/weininstitut …

14.08.2018

Global Offices

… E-mail: info(at)tyskvin.no Internet: www.tyskvin.no Contact: Mr Ken EngebretsenUSA Wines of Germany 950 Third Ave 7th Floor, New York, NY 10022 Tel.: 001 / 212 / 9947523 Fax: 001 / 212 /…

14.08.2018

Asparagus & Wine

… roast, can feature an expressive range of aromas. There are also expressive, robust wines with the rich aromatic range to more than hold their own. For a truly delicious pairing…

14.08.2018

Wine Places in Berlin

…hroughout Europe for their “pay what you think it is worth” system. You eat, you drink – not plonk but estate wines – and afterwards instead of a bill on the table you “pay what you want” sounds like the first step to…