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23 results
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19.09.2019

Lemberger

… adds another dimension...reminiscent of Mediterranean warmth and charm. Ambitious vintners and cooperatives often blend Lemberger with Trollinger (depending on the percentage of the cuvée's components,…

04.09.2019

Who we are

… Fund is the administrative board. It consists of 44 members: 18 representatives of wine-growers and cooperatives; 8 representatives of the regional wine promotion boards; 8 representatives of other…

25.07.2019

Specialitiy & Regional Wines

… Premium wines (or series of wines) produced by individual estates, commercial wineries and/or cooperative wineries. Eye-catching bottles and labels as well as distinctive names are the hallmarks of these…

25.07.2019

Ahr

… as well as Müller-Thurgau and Portugieser Marketing: Most growers are members of the five cooperatives that produce and market about 75% of the region's wine. The State Wine Domain at the…

25.07.2019

Baden

… Weißburgunder, Gutedel and Riesling  Marketing: Most growers are members of the ca. 100 cooperatives that produce and market about 85% of the region's wine. The regional cooperative cellars in…

25.07.2019

Franken

… Silvaner (24.3%), Bacchus (12.2%) as well as Riesling and Kerner Marketing: The regional cooperative cellars in Kitzingen and smaller cooperatives produce and market about 40% of the region's wine,…

25.07.2019

Mittelrhein

… (9.4%)  Marketing: About one quarter of the region's wine is produced by seven cooperative cellars. As in the Ahr, nearly all of the wine is consumed by locals or is sold to…

25.07.2019

Mosel

… (5.6%) Marketing: About one fifth of the region's grape harvest is handled by the regional cooperative cellars in Bernkastel-Kues. Overall, the producers of bottled wine are cooperatives,…

25.07.2019

Nahe

… the world's largest direct marketing winery, WIV in Burg Layen, includes Nahe wine. There are cooperative cellars in Meddersheim and Bretzenheim (the latter receives members' grapes; the wines are…

25.07.2019

Pfalz

… is sold directly to consumers and half is marketed through commercial wineries and some two dozen cooperative cellars. The Pfalz is an important supplier of the components for Liebfraumilch, much of which is…