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Organic Winegrowing

 
URL: https://www.germanwines.de/knowledge/viticulture-winemaking/organic-winegrowing/
20.01.2021
EU Regulation on Organic Wine (2012) With the 2012 vintage, a new EU regulation came into force, which also regulated the production of organic wines in the cellar. For example, the maximum limit…  

Corks and other Closures

 
URL: https://www.germanwines.de/knowledge/taste-quality/corks-and-other-closures/
20.01.2021
Demand for Screw cap Of the approximately 17 billion bottles of wine that were produced worldwide in 2008, around 2.5 billion are said to have been sold with a screw cap, the newspaper “Le Figaro”…  

Wine Glasses

 
URL: https://www.germanwines.de/knowledge/taste-quality/wine-glasses/
20.01.2021
A chamber for wine aromas Heavy and full red wines, Pinot Noir or Dornfelder, for example, open up best in bulbous, slightly voluminous glasses. Such a glass also helps with heavy white wines. The…  

Vegan Wine

 
URL: https://www.germanwines.de/knowledge/viticulture-winemaking/vegan-wine/
20.01.2021
Vegan is not only in high demand for food. Recently, people have also asked whether wine is suitable for vegans. But what is a vegan wine? When growing the grapes in the vineyards, there is no…  

Orange Wine

 
URL: https://www.germanwines.de/knowledge/viticulture-winemaking/orange-wine/
20.01.2021
Taste and aroma Orange wines are extremely complex and full-bodied wines with a tannin-like texture that gives them a certain opulence. The characteristics so typical of white wine, clear fruit…  

Interviews

 
URL: https://www.germanwines.de/press/interviews/
20.01.2021
Overview of Interviews in English Serhat Aktas, "Der Weinlobbyist" bistro & wine bar Sigurd Wongraven, Black Metal Musician Jessyca Lewis, (MBA), Marketing-Expert Jörn Kleinhans,…  

Schweinenacken in Scheurebe-Ingwermarinade - „Buta no Shôgayaki“

 
URL:
08.01.2021
Schweinenacken in Scheurebe-Ingwermarinade - „Buta no Shôgayaki“ Schweinenacken vom Knochen lösen und in die Stücke schneiden. Über Nacht mit Scheurebe-Spätlese und etwas Salz und Pfeffer…  

Scheurebe Teriyaki-Chicken

 
URL:
08.01.2021
Scheurebe Teriyaki-Chicken Hähnchenkeulen vom Knochen lösen und in Stücke schneiden (mit Haut). Eine Nacht in Scheurebe-Spätlese mit  etwas Salz und Pfeffer marinieren. Ofen auf 150 Grad…  

Hering Nanbanzuke / Dorade Nanbanzuke

 
URL:
08.01.2021
Hering Nanbanzuke / Dorade NanbanzukeJapanische Vorspeisenvariation der Escabeche-Gerichte aus der tradit. südamerkianischen oder nordafrikanischen KücheHeringsfilet oder alternativ Doradenfilet…  

@deutscheweine's tweetbook

 
URL: /fileadmin/user_upload/Website/Aktuelles/Presse/2020/TweetBOOK_2020_deutscheweine.pdf
15.12.2020
tweetbook@deutscheweine's tweetbooktweetbook @deutscheweine's tweetbook tweetbook @deutscheweine's tweetbook tweetbook @deutscheweine's tweetbook tweetbook @deutscheweine's tweetbook tweetbook…