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… and caramelized nuts, which prefers a wine companion that is its equal in seductive sweetness with spicy aromas. Pair it with a delicate Riesling Beerenauslese and indulge yourself with a true culinary…
… become the masterstroke. With rich, powerful Silvaner wines, you are well prepared for a mildly spicy main course. These include fish dishes, often with a light cream sauce; Salmon in Saffron Sauce, or…
… the only 11,985 ha of acreage worldwide, Viognier wines are mostly high-priced. They go well with spicy Asian dishes.
… dry and warm countries. A successful Malbec wine is powerful, of purple-black color with a fruity-spicy note and a full taste. The bouquet is characterized by spice, paired with hints of blueberry, laurel,…
… of plum, violet and blackberry. The red wines are deep dark in color and have both fruity and spicy notes. Thanks to the strong tannins, they have enormous aging potential. Syrah wines go very well with…
… so typical of white wine, clear fruit and brilliance, are hardly present. Instead, earthy, spicy and oxidative notes predominate, which are sometimes reminiscent of naturally cloudy apple juice,…
… blooms, dill and horse radish WINE RECOMMENDATION: 3-4 year old German Pinot Noir with fruity and spicy aromas, good structure and minerality. Perferably from a more northerly wine region like Ahr or Mosel.
… dill and horse radishDenmark – Wine Recommendation: 3-4 year old German Pinot Noir with fruity and spicy aromas, good structure and minerality. Perferably from a more northerly wine region like Ahr or Mosel.…
… centuries old, outdoor Christmas markets are lit by thousands of lights, the air is filled with the spicy fragrance of Glühwein (mulled wine) and Lebkuchen (gingerbread) and it is the season for Gänsebraten…
… well as the ancient white variety Silvaner (traditional in this site) are particularly popular. Spicy specialties, such as Gewürztraminer and Muskateller are also cultivated here.Almonds & Chestnuts -…