Wine Growing Regions
Wine Growing Regions
There is much to discover in Germany's winegrowing regions - breathtaking landscapes, history, wine culture, hospitality and enjoyment.
If you are seeking an active holiday, then you can try water-skiing or kite flying on the Mosel, kayaking down the River Main, free climbing in Württemberg or exploring on a motor scooter in the Pfalz.
If you are after relaxation, you are sure to find what you are looking for amongst the numerous Wine and Wellness offers. Wine routes take visitors to the most beautiful highlights whether hiking, cycling or driving. Some wine country can only be explored by foot, yet longer tours that follow a river are also ideal by bike.
There are many interesting activities, events, wine festivals, historical sights and nature reserves on offer in each German wine region.Tourist information offices in the different areas have special hiking and cycling maps, including prepared tour suggestions and package deals.
The typical Straußwirtschaften, cosy countryside wine taverns which are run by the vintners and only open during the summer season, invite you to rest and take in the local atmosphere. Look for a bouquet or broom hanging out the front to indicate that it is open. Here the vintners serve their guests homemade wine with inexpensive regional food. Some winegrowers offer overnight stays which is a blissful culmination to an eventful day in the wine regions, and a perfect way to experience local hospitality.
We wish you many wonderful hours exploring the wine regions and appreciating how they have played such an integral part in Germany’s culture and history.
The Ahr is one of Germany's northernmost wine regions. It is also one of the smallest, with vineyards extending only 24 km along the Ahr River. It is famed for its red wines, particularly Spätburgunder. read more
Baden is the southernmost of Germany's wine regions. It is primarily a long, slim strip of vineyards nestled between the hills of the Black Forest and the Rhine River, extending some 400 km from north to south. read more
Franken wine has been grown on the hilly slopes lining the Main River and its tributaries for over 1200 years. It is traditionally bottled in a Bocksbeutel, making it easily recognisable and one of the hallmarks of Franken’s finest wines. read more
The Mosel Valley, a gorge the river carved between the Hunsrück and Eifel hills, and the valleys of its tributaries, the Saar and Ruwer rivers. It is steeped in 2000 years of wine history. read more
The Nahe region is named after the river that traverses the valleys of the forested Hunsrück Hills as it gently flows toward Bingen on the Rhine. The region is small yet contains an extraordinary range of soil types. read more
The Rheingau is one of the most distinguished wine regions of the world, famed for its wine history, prestigious estates, discovery of delaying harvest times to produce noble sweet wines, riesling and more. read more
Germany's largest wine region, Rheinhessen, lies in a valley of gentle rolling hills. Varied soils and the favorable climate make it possible to grow many grape varieties, old and new. read more
Vines have been cultivated since AD 998 on the hillsides lining the Saale and Unstrut rivers which lend their name to this small region. It is among the northernmost of Europe's traditional wine regions. read more
Sachsen is Germany's easternmost and smallest wine-growing region. Its recorded viticultural history dates from 1161 when the Church and aristocracy were responsible for the development of the vineyards. There is also a wealth of art and architectural gems. read more